Cabernet Sauvignon Pinot Grigio All wines are fermented with

All wines are fermented with native yeasts and adds a max of 80mg/L of Sulphur

The palate is rounded and complex with lovely balance

sappy flavours leading to slightly tannic

Gilles has just 15 hectares

Cabernet Sauvignon Pinot Grigio All wines are fermented withBelonging to the original Curator range, this Barossa Cabernet Sauvignon was estate grown and hand picked, open fermented and basket pressed into only French oak. 60% new with the remaining percentage aged in second fill French oak for 24 months. The wine is bottled unfined and unfiltered. 96 points Sam Kim February 2020 A super impressive cabernet; the richly expressed bouquet shows cassis, dark plum, smoked game and cedar characters with a hint of