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The finish is very long and dry
matured in the old Stitzel-Weller warehouses in Louisville
This is an extremely rare whiskey
and caramel
Weller Full Proof -750ml Elijah Craig 18 The finish is very longWilliam Larue Weller developed his original bourbon recipe with wheat, rather than rye. Bottled at the same 114 proof the spirit was when it entered into the barrel, this non chill filtered wheated bourbon forgoes chill filtration to preserve all the naturally occurring residual oils and flavors that occur during the distillation and aging process (potentially making it appear cloudy at cold temperatures). This bourbon balances a rich mouth feel, with