Decaffeinated Beans Gift Vinification with slow movement of

Vinification with slow movement of the skins and subsequent ageing in oak barrels creates an exclusive Amarone with a ruby-red texture with a purplish tinge

from salads and vegetables to fish and lighter meats

Height: 29

Intense mature red fruits

Decaffeinated Beans Gift Vinification with slow movement ofBlend of light and aromatic coffee. Consisting of the most prized varieties of Coffea Arabica and Coffea Robusta, decaffeinated with the traditional method which leaves the aromas unaltered, guaranteeing total absence substances extraneous to natural coffee and a caffeine content of less than 0. 1%. Identified by a dense and regular structure and the hazel colour of the cream. Delicate acidity. The body is pleasantly rounded. The aroma remains exactly