CanigoOil Garlic & Parsley Infused Olive Oil, 250ml Pack Size:each This salchichón is made using

This salchichón is made using only meat from the shoulder and belly of the pig

and tables brimming with treats

red pepper jam

smooth texture and sweet almost buttery flavour is due to their richness in almond oil

CanigoOil Garlic & Parsley Infused Olive Oil, 250ml Pack Size:each This salchichón is made usingFragrant Argudell varietal oil infused with aromatics. Savoury, herbaceous notes. Exquisite. Our Canigooil Garlic & Parsley Olive Oil brings together two classic Mediterranean flavours in one beautifully balanced infusion. Fresh, savoury and gently herbaceous, it delivers an aromatic lift of green parsley alongside mellow garlic warmth. Drizzle over prawns, toss through warm pasta, spoon onto grilled vegetables or crispy potatoes, or simply serve with