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making it quick to cook and versatile for various dishes
It is known for its rich taste and is often cooked low and slow
often referred to as the "hidden gem" of the shoulder
It is known for its balance of tenderness and robust taste
Angus Flank Steak Angus making it quick to cookA flank steak is a lean, flavorful cut of beef taken from the abdominal muscles of the cow. It is known for its distinct, long, and flat shape, making it ideal for marinating and grilling.
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