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A sweet and syrupy espresso blend sourced from Latin American small producers
Organic cane sugar
and a proud member of Sweetgrass First Nation
Made from skinless
Cilantro Lime Hot Sauce A sweet and syrupy espressoIngredients: Vinegar, Garlic, Jalapeno, Cane Sugar, Lime juice, Chili, Cilantro, Sea Salt, Arrowroot powder Size: 130m Jordan Hocking founded Sriracha Revolver Hot Sauce in 2017. Jordan is of Plains Cree and Irish decent, and a proud member of Sweetgrass First Nation.
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