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This bourbon barrel aged Barleywine style ale was brewed with Maris Otter
Simcoe and Mosaic hops
Peppery spice notes from the rye play perfectly off DBA's caramel and butterscotch character
Provence will be a series of Table Beers that are inspired by the Saisons of Belgium and France
Degausser Type_Lager - Winter This bourbon barrel aged BarleywineDegaussing is the process of reducing or eliminating an unwanted magnetic field (or data) stored on tape and disk media such as computer and laptop hard drives, diskettes, reels, cassettes etc. It feels suitable to apply the same concept to brewing. We start with brew number one, and over time we slowly remove, refine and eliminate the pieces we no longer want to have perceived in our beer. This is one of our most refined beers. Dry hopped with Citra
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