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eucalyptus and cigar boxes
The reduced nose combined melon
Date distilled: March 1999
Drinking tip: When your senses need a boost
Cask No. 41.85 Membership Discount eucalyptus and cigar boxesCask No. 41. 85 Add a little spice! Speyside, Spey The nose neat had plenty of foody associations; honey, orange and thyme glazed duck breast, steak cooked in Chinese Five spice powder with plum sauce and sweet mangos in fragrant steamed rice. The taste delivered the drinks; cocktail of green ginger wine and whisky, warm spiced pomegranate orange juice and dry Sercial Madeira wine. Diluted, an almond apricot cake and a sweet creamy Sherry trifle
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