Gorgonzola Dolce DOP - Italian Blue Cheese Sub Categories_Pasta Cooked grape must of traditional

Cooked grape must of traditional Modena grape varieties

being both indulgent and useful on any dish

1 Honey and black truffles 100gr /2

It might contain trace of soy

Gorgonzola Dolce DOP - Italian Blue Cheese Sub Categories_Pasta Cooked grape must of traditionalAuthentic Italian Gorgonzola DOP, mild and creamy texture. Gorgonzola Dolce is one of Italys most iconic blue cheeses, known for its creamy texture and delicate, slightly tangy flavor. This cheese takes its name from the village of Gorgonzola, located just north of Milan in Northern Italy, where this historic recipe was first developed. Made from pasteurized cows milk and aged using traditional methods, Gorgonzola Dolce DOP offers a smooth, spreadable