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developed berry notes (think blueberry pie and luxardo cherry)
Distillation Type: Double pot distilled
warm sweet spices all the way but beautifully creamy at 100 proof
Tasting Notes: This is a blend of our classic Whiskey War Barrel Proof and an Australian Tawny Port Wine
Pinhook Vertical Series 10-Year Single Barrel Bourbon #2060 110.8 proof - Selected by Breaking Bourbon & Seelbach’s spirit of french lick developed berry notes (think blueberryAge: 10 year Proof: 110. 8 proof Mash bill: 75 20. 5 4. 5 Corn Rye Malted Barley Source: MGP and aged at Castle & Key Bottle Count: 144 bottles Tasting Notes: Nose: Brown sugar Vanilla custard Caramel Light oak Palate: Graham cracker Brown sugar Caramel Hint of aged oak Creamy Elegant Finish: Baking spices Leather Caramel Brown sugar Tapering spice Well balanced The flavor profile's foundation is built on some of bourbons core flavors caramel,