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Handmade gluten free vegetarian risotto and black Beluga lentils cakes
Slices of marinated and roasted pork tenderloin are placed on a delicious succotash of braised kale
and a little sambal - served on a bed of a white cabbage chiffonade
a little minced garlic
Korean Red Devil Prawns with Garlic Noodles Size:Classic Handmade gluten free vegetarian risottoSucculent shrimp tossed in our house made red chili paste. This bold dish is just the right amount of spicy with a touch of sweetness. Served over our garlic noodles which are prepared with oyster sauce, hoisin Sauce and fresh garlic. NO modifications are possible except for a gluten free and or dairy free option.
US$ 22.00
US$ 24.99
US$ 1090.50