Ortiz Superior Yellowfin Tuna Fillets in Olive Oil, 220g Pack Size:each This salchichón is made using

This salchichón is made using only meat from the shoulder and belly of the pig

- Blue cheeses – foil wrapped

nuttiness and salinity

It’s perfect straight from the can

Ortiz Superior Yellowfin Tuna Fillets in Olive Oil, 220g Pack Size:each This salchichón is made usingPinky fleshed, tender atn claro with a distinct tuna taste. Makes a great empanada. Ortiz Yellowfin tuna (Thunnus albacares) is mostly fished off the west coast of Africa. The flesh is a pinkish red colour and makes excellent eating, being full flavoured but not too strong. It can be used in salads or sandwiches or is the ideal tuna to use in a classic Galician tuna empanada.